Classic Sponge Cake
Introduction:
A classic sponge cake is the perfect foundation for many desserts. Known for its light, airy texture and delicate flavor, it’s a versatile treat that can be enjoyed plain or dressed up with your favorite frostings and fillings. Whether you’re creating a layered birthday cake or serving it with a dusting of powdered sugar and fresh berries, this sponge cake recipe is sure to delight.
Ingredients:
4 large eggs, room temperature
1 cup (200g) granulated sugar
1 cup (120g) all-purpose flour
1 tsp baking powder
1/2 tsp salt
1 tsp vanilla extract
1/4 cup (60ml) milk
1/4 cup (60ml) unsalted butter
Method:
ADVERTISEMENT
Preparation:
Preheat the oven to 180°C (350°F). Grease and flour a rectangular baking pan or line it with parchment paper.
Beat Eggs and Sugar:
In a large bowl, beat the eggs and sugar together until pale and fluffy, about 5 minutes. This step is crucial for achieving the desired volume and texture.
Combine Dry Ingredients:
Sift together the flour, baking powder, and salt. Gradually fold this into the egg mixture, being careful not to deflate the batter.
Add Flavor and Moisture:
Heat the milk and butter together until the butter melts. Add vanilla extract to the milk mixture. Gradually fold this into the batter until well incorporated.
Bake:
Pour the batter into the prepared pan, smoothing the top with a spatula. Bake for 25-30 minutes, or until the top is golden and a toothpick inserted into the center comes out clean.
Cooling:
Allow the cake to cool in the pan for 10 minutes, then turn it out onto a wire rack to cool completely.
Conclusion: This classic sponge cake is as beautiful in its simplicity as it is delicious in its taste. With its fluffy texture and buttery richness, it can serve as a base for elaborate decorations or be enjoyed in its purest form. Try pairing it with whipped cream and fresh fruit for a light dessert, or use it as layers in a decadent, frosted cake.
Enjoy baking this timeless cake that will become a go-to recipe for all your special occasions and everyday treats!
